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[This outlet is permanently closed in 2019]

Situated at the top of the iconic Supertree, IndoChine serves a sumptuous blend of Indochinese and Western cuisines, complete with a wide selection of beverages, cocktails, beers and wine. Whether it’s chilling out at the alfresco rooftop bar or dining in the fully air-conditioned lounge, it’s the perfect place to soak in stunning, unobstructed views of nature’s best on one side and Singapore’s iconic cityscape on the other.

GALLERY

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MENU

Not all dishes of the menu are shown here. Please download our menu or contact our outlet for more information.

  • Tasmanian Coffin Bay Oysters
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  • Goi Cuon Salmon - Vietnamese Fresh Rice Paper Rolls with King Salmon
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  • calamari
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  • Nem Khao Hor copy
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  • IndoChine platter
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  • CHA GIO – CRISPY VIETNAMESE SPRING ROLLS_cmyk
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  • Thit Bo Luc Lac - Black Pepper Beef with Garlic and Butter
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  • Crispy Lychee With Kurobuta Pork & Bacon
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A minimum spend of S$80++ (dinner) per person is required.

RESERVATION

BOOKING